Please join us on Sunday, October 10th from 2-4pm at Paicines Ranch in San Benito County for a farm tour followed by lamb appetizers & wine from their local Cienega Wine Trail.
Paicines Ranch is a historic 7,600 acre ranch that works to regenerate ecosystems by growing healthy soil, nutrient dense food and vibrant, diverse communities. Using the practices of regenerative agriculture, the ranch team manages a diverse landscape in partnership with nature and livestock to produce 100% grass fed & finished lamb, beef, pastured pork, turkey & eggs. They also grow organic grain and grapes in a polyculture vineyard that is designed to be managed by sheep. The ranch is also a popular destination for educational programs, workshops, retreats & weddings.
Sunday, October 10
Tour & food from 2:00 - 4:00pm
Tour cost is $20 per person
Children 12 & under are free
The guided tour will focus on the different regenerative agriculture practices they utilize to manage & increase the biodiversity of their 7,600 acre ranch. After the tour, people will gather at their barn for appetizers, wine, and further discussions. This event is limited to 25 guests.
Please note that the Google maps driving directions are confusing so please refer to their website for clear directions to their ranch.
Tour activities are outdoors and socially distanced. All guests are requested to bring a mask.
Click HERE to register through Eventbrite
Products for sale
Paicines Ranch produces a wide variety of meat & farm items. The ranch recommends ordering ahead for easy pick up on the day of the tour. You can pre-order by clicking on the following link, https://store.paicinesranch.com/
Know Your Farmer – Know Your Food
“Every day invites a new challenge to combine human creativity with the brillance of nature.”